Rasmalai cake (Eggless)

It is a cardamom flavored cake, the layers of which are soaked with ras/rabadi from the rasmalai, and is frosted with ras infused whipped cream, decorated with nuts and spongy cottage cheese cake. In this, I use a vanilla flavored eggless cake. In this, I just use the store brought rasmalai and prepared ras for that and soaked the rasmalai in the ras. You can prepare your own rasmalai as well but this way was easier and time saver for me.